Our Menu
ENHANCEMENTS
Scrambled Eggs, Cheese & Chives
per person
Roasted Red Breakfast Potatoes
per person
Applewood Smoked Bacon
per person
BOOSTS
Classic Steel-Cut Oats
palm sugar, golden raisins, nuts | per person
Classic Buttermilk Pancakes
syrup and whipped butter | per person
Salsa Verde Chilaquiles
green chilis, red peppers, onions, queso, fresco cheese, cilantro, tortilla strips | per person
Mindful Morning
Mindful Morning
orange, grapefruit and cranberry juice | regular and
decaffeinated coffee | selected breakfast and herbal teas
| croissants | Greek yogurt | berries and honey |
assortment of whole fruit | per person
LUNCH BUFFETS
Minimum of 25 people. Maximum of 90 minutes of service. Infused Water Station included
Hot Lunch Buffet
One salads | One mains | One sides | per person
Main
Seared Local Fish
chardonnay beurre blanc, blood orange, fennel
Roasted Chicken Breast
chicken breast, tomato basil sauce, mozzarella cheese
Roasted Chicken
fresh oregano, lemon zest, capers, parsley
Beef
herb-marinated, caramelized onions, chimichurri sauce
Salad
Cucumber and Tomato Salad
queso fresco cheese, red onions, cilantro, lime dressing
Arugula and Baby Kale Salad
fennel, pepitas, raspberry dressing
Mix Greens Salad
mixed greens, sunflower seeds, bacon, red onions,
cucumbers vinaigrette
Caesar Salad
romaine lettuce, croutons, shaved parmesan cheese,
tomatoes, Caesar dressing
Spinach Salad
diced tomato, hard-boiled egg, cider-cottage cheese vinaigrett
Sides
Roasted Bellpepper Quinoa
mix greens, feta cheese
Charred Broccoli Rabe
extra-virgin olive oil, chili, thyme
Brussels sprouts
garlic, parmesan cheese, extra-virgin olive oil
Cilantro Rice
rice, lemon zest, cilantro, extra-virgin olive oil
Roasted Potatoes
oregano garlic glaze
Tossed Gemelli Pasta
lemon, charred tomatoes, red chilis, spinach, roasted garlic
Black Bean and Charred Corn
red onions, tomatoes, cilantro, lime cumin dressing
Breaks are a minimum of 25 people with service time of up to 45 minutes. Action station available on request. Food station set-up and support fees are an additional cost.
MINDFUL EATING BREAKS
Yogurt Parfaits
make your own: Greek yogurt | house granola | fruits | toasted coconut | syrup | per person
Mid-Day Refuel
organic hummus | crackers | pita chips | house made spiced
nuts | ginger lemon-infused water | per person
Sunrise Moments
assorted shooters: green, ginger, energy | seasonal fruit salad |
peanut butter celery bits | per person
Build-Your-Perfect Trail Mix
pretzel | milk chocolate chip |wasabi peas | yogurt-covered
pretzels | dried fruit | assortment of mix nuts | per person
Mexican Fruit Station
watermelon | pineapple | honeydewfruit spears | jicama | Tajin
| lime | honey | per person
Keep It Sweet
Assortment of freshly baked cookies: chocolate chip |
peanut butter | Raisin bran cookies | double fudge chocolate | per person
A LA CARTE BREAK ITEMS
Fresh Brewed regular coffee
per gallon
Fresh Brewed Decaffeinated coffee
per gallon
Hot Tea - Assortment of teas
per gallon
Iced tea
per gallon
Lemonade
per gallon
Bottled still water
Each
Bottled sparkling water
Each
Bottled cold brew coffee
Each
Coconut water
Each
Assorted bottled honest iced teas
Each
Assorted bottled juices
Each
Assorted bottled frappuccinos
Each
Red bull energy drinks
Each
Orange, cranberry, grapefruit, or apple juice
Per carafe
Naked Juice juices and smoothies
Each
Assorted coca-cola products
Each
LET’S GET STARTED
LET’S GET STARTED
Minimum of 25 pieces or people. Maximum of 90 minutes of service.
Chef’s Choice Artisan Cheese
Chef's Choice Artisan Cheese | House Crackers | Marmalade | per person
Vegetable Charcuterie
Chef’s Choice of Cured meats | Vegetables | per person
Trio Hummus
House-made Hummus | Pita Chips
Roasted Pepper | Cilantro | Traditional | per person
Caprese Lollipop
Mozzarella cheese | Basil | Cherry Tomato |
Extra-Virgin Olive Oil | Balsamic Vinegar | Each
Burrata crostini
Roasted tomato crostini | burrata | basil | honey drizel | per person
Vegetable Egg Rolls
shredded cabbage and carrots, green onion, soy sauce, | per person
Savory Mushroom Tart
Goat cheese mousse,watercress | per person
Grilled Cheese Bites
Lightly toasted sourdough | Gruyere cheese |
BBQ Coffee aioli +add brisket +2 | per person
Queso Costra Ceasar Cup
Parma cheese crisp cup | Romaine Lettuce |
house croutons | per person
Artichoke Dip
Toasted Pita | per person
Cucumber Hummus Roll
House-made Hummus | Cucumber | bell peppers | carrots | per person
Salsa trio
House made salsas | lightly salted Fried Tortilla Chips | per person
Pretzel Bites
Baked, lightly salted | Beer Cheese | Spicy mustard | per person
Ceviche Cup
Shrimp | tomatoes | cucumber | avocado | lime juice | per person
Seared Ahi Bites
Pickled cucumbers, wasabi crema, sesame seedson crostini | Each
Lemon pepper Salmon
Crema fresh topped with tomato caper relish | per person
Chicken Skewer
Yogurt Garlic Chicken | tzatziki sauce | per person
Chicken n Waffles
Crispywaffle | fried chicken bite | Spicy Bourbon Glaze | per person
Santa Maria Smoked Tri Tip
steak marinated |horseradish puree | crustini | per person
Pork Belly Carnitas
grilled pineapple salsa | avo crema | mini tostada | Each
Sliders by the dozen
per dozen
Hawaiian Roll Cheeseburger Slider
Beef slider | lightly toasted Hawaiian roll | American
Cheese | grilled onions | house aioli
Flat top Beef sliders
American cheese | caramelized
onions | special house sauce on Hawaiian roll
Black Bean Sliderwith cilantro
house aioli | spring mix | pepper jack | lightly toasted
brioche bun
Oven Baked Honey Ham and Cheese Slider
on Hawaiian roll
Chicken Salad Slider
Grapes | apples | cranberries| brioche bun
Minimum of 25 pieces or people. Maximum of 90 minutes of service. Per person
ASIAN
THAI SALAD
Napa cabbage, peppers, cucumbers, pea sprouts,
peanuts and ponzu vinaigrette
SPICY EDAMEME
Pungent chunks of crispy garlic andwell balanced heat
from black peppers and ginger
VEGETABLE ROLLS
Fried to a crisp servedwith sweet chili sauce
STIR FRY
Tossed noodles, Beef, red and yellow bell peppers,carrots, mushrooms, broccoli, ginger, garlic, with Chef’s sauce
ITALIAN
HOUSE SALAD
Mix greens, tomatoes, red onion, croutons | signature
Italian dressing
FRIED MOZZARELLA
marinara sauce
GARLIC PENNE
Extra Virgin Olive Oil, Minced Garlic, Crushed Red
Pepper Flakes, Parsley and Lemon Zest
FRIED PARMESAN
Breaded chicken breastswith our
homemade marinara and melted Italian
cheeses
MEDITERRANEAN
GREEK SALAD
lettuce medley, feta cheese, Greek olives, sliced
pepperoncini, diced tomato, cucumber, housemade
pickled onions, house vinaigrette
TRIO - HUMMUS
Roasted Pepper, Cilantro, Traditional
Pita Chips
KOBOBS
Yogurt Garlic Chickenwith a tzatziki sauce
BASMATI RICE
Long, slender-grained aromatic rice
MEXICAN
CAESAR SALAD
romaine lettuce, parmesan cheese, croutons | caesar
dressedwith grilled lemon
SALSA TRIO
Lightly salted Fried Tortilla Chips
PINTO BEANS
Tender and filling,with sweet tomatoes, spicy jalapenos,
and delicious mix of spices
BIRRIA
Beef stew topped with onions, cilantro, and freshlime juice | Tortillas
Dinner buffet
Minimum of 25 people. Maximum of 90 minutes of service. Infused Water Station included
Dinner Buffet
One salads | One mains | One sides | per person
Salad
Cucumber and Tomato Salad
queso fresco cheese, red onions, cilantro, lime dressing
Arugula and Baby Kale Salad
fennel, pepitas, raspberry dressing
Mix Greens Salad
mixed greens, sunflower seeds, bacon, red onions,
cucumbers vinaigrette
Caesar Salad
romaine lettuce, croutons, shaved parmesan cheese,
tomatoes, Caesar dressing
Spinach Salad
diced tomato, hard-boiled egg, cider-cottage cheese
vinaigrett
Main
Seared Local Fish
chardonnay beurre blanc, blood orange, fennel
Roasted Chicken Breast
chicken breast, tomato basil sauce, mozzarella cheese
Roasted Chicken
fresh oregano, lemon zest, capers, parsley
Beef
herb-marinated, caramelized onions, chimichurri sauce
Sides
Roasted Bellpepper Quinoa
mix greens, feta cheese
Charred Broccoli Rabe
extra-virgin olive oil, chili, thyme
Brussels sprouts
garlic, parmesan cheese, extra-virgin olive oil
Cilantro Rice
rice, lemon zest, cilantro, extra-virgin olive oil
Roasted Potatoes
oregano garlic glaze
Tossed Gemelli Pasta
lemon, charred tomatoes, red chilis, spinach, roasted garlic
Black Bean and Charred Corn
red onions, tomatoes, cilantro, lime cumin dressing
Minimum of 20 people. Service time of 90 minutes. | SELECT ONE SALAD | SELECT ONE ENTREE | SELECT SOMETING SWEET
SALAD
HOUSE SALAD
Mix greens, tomatoes, red onion, croutons | signature
Italian dressing
WEDGE SALAD
Icebergwedge, chopped tomato, buttermilk blue cheese,
bacon crumble
CAESAR SALAD
romaine lettuce, parmesan cheese, croutons, caesardressed with grilled lemon
SPINACH
Diced tomato, hard-boiled egg, bacon crumble,
cider-cottage cheese vinaigrette
BRUSSELS SPROUTS SALAD
Shaved sprouts, pine nuts, chives, dried
cranberries, and grated parmesan cheese, lemon
dressing
ENTREE
SEARED LOCAL FISH
Chardonnay beurre blanc, blood orange, fennel | per person
SRIRACHA HONEY SALMON
Cold soba noodle Salad, Peppers, Carrots, Zucchini, Green
Onion & Sesame Lime Ginger Dressing | per person
ROASTED CHICKEN BREAST
Chicken breast, mashed potatoes, tomato basil sauce,
mozzarella cheese | per person
VODKA PENNE PASTA
Grilled chicken rich and delicious tomato, vodka and
cream sauce, all topped with parmesan cheese | per person
BRAISED SHORT RIB
Garlic mashed potatoes, roasted carrots, and chard brocoli | per person
SANTA MARGARITA TRI-TIP
Fresh cut fries, brussel sprouts and chimichurri sauce | per person
ROASTED PORK LOIN
Apricot preserve, couscous, and roasted vegetables | per person
SOMETHING SWEET
Classic Cake Tiramisu
Layers of Ladyfingers, soaked in Coffee Syrup, filledwith
Vanilla Mascarpone Cheese Mousse
Limoncello
Layered White Chocolate Mousse & Lemon Curd
Chocolate Cake
Dark Chocolate Moussewith Dark Chocolate Ganache